Honig Soup Mix - Indian Curry 108g
Honig Soup Mix - Indian Curry 108g
Dry mix for Indian curry soup.
Directions
Directions
ADD:
- 200g cubed, cooked chicken
- 2 medium red peppers, chopped
- 2 tablespoons chopped chives
DIRECTIONS:
- Add package contents to 1 1/2 litres cold water.
- Bring to a boil while stirring.
- Once boiling, add chicken and peppers.
- Partially cover the pan with a lid.
- Simmer for approximately 10 minutes.
- Garnish soup with chopped chives (parsley may also be used).
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